Dakota Style

Gold Nuggets

Additional Information/Details:

Ingredients

• 1 ½ lbs boneless skinless chicken breast
• 2 cups Dakota style Original Kettle Chips (Crushed)
• Water, milk or egg to coat
• ¾ cup ranch or favorite sauce

Method

1. Preheat oven to 400° F (204° C).
2. Cut chicken into 1 -½ to 2-inch pieces and moisten with water, milk or egg.
3. Evenly coat 3 to 4 pieces of chicken at a time with Dakota Style Original Kettle Chips.
4. Place chicken in 15x-10×1-inch pan, bake at 400° F (204° C) for 15 minutes or until done, and serve with ranch or your favorite sauce.

This recipe was submitted by: Dakota Style