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Dakota Style

Dakota Style

Gold Nuggets

Gold Nuggets

Additional Information/Details:

  • 1 ½ lbs boneless skinless chicken breast
  • 2 cups Dakota style Original Kettle Chips (Crushed)
  • Water, milk or egg to coat
  • ¾ cup ranch or favorite sauce
  1. Preheat oven to 400° F (204° C).
  2. Cut chicken into 1 -½ to 2-inch pieces and moisten with water, milk or egg.
  3. Evenly coat 3 to 4 pieces of chicken at a time with Dakota Style Original Kettle Chips.
  4. Place chicken in 15x-10×1-inch pan, bake at 400° F (204° C) for 15 minutes or until done, and serve with ranch or your favorite sauce.

This recipe was submitted by: Dakota Style