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Dakota Style

Dakota Style

Marshmallow Kettle Krisps

Marshmallow Kettle Krisps

Additional Information/Details:

  • 1 10 ½ oz bag of marshmallows
  • 2 Tbsp. of butter or margarine
  • 2 cups Dakota Style Original Kettle Chips
  1. Melt together marshmallows and butter (or margarine) over low heat, stirring occasionally.
  2. Pour Dakota Style Original Kettle Shake into well-greased 8×8 pan.
  3. Pour marshmallow mixture over Dakota Style Original Kettle Chips and stir until chips are thoroughly coated.
  4. Refrigerate for at least 1 hour, then cut into bars and serve.

This recipe was submitted by: Dakota Style